أضاءات

منذ 2 سنوات نشر في ٢٠٢٣/١٠/٠٢ م

People who eat liver or liver pate once a week may be having more than an average of 1.5mg of vitamin A per day. If you eat liver or liver products every week, you may want to consider cutting back or not eating them as often. Also, avoid taking any supplements that contain vitamin A and fish liver oils, which are also high in vitamin A.

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منذ 2 سنوات نشر في ٢٠٢٣/١٠/٠٢ م

The Prophet Mohammad (peace be upon him and his progeny) said: None of you is a true believer until he loves for his brother what he loves for himself.

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منذ 2 سنوات نشر في ٢٠٢٣/١٠/٠١ م

The Prophet Mohammad (peace be upon him and his progeny) said: When a person dies, his good deeds cease from him except for three: an ongoing charity, beneficial knowledge, or a virtuous son who prays for him.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٣٠ م

Having too much vitamin A – more than 1.5mg (1,500 micrograms) of vitamin A per day from food and supplements – over many years may make your bones more likely to fracture when you are older.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٣٠ م

The prophet Mohammad (peace be upon him) said: “Allah will examine neither your physical appearance nor your possessions. He will only examine your hearts and your actions.”

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٩ م

Liver and liver products, such as liver pate and liver sausage, are a good source of iron, as well as being a rich source of vitamin A.
You should be able to get all the vitamin A you need from your daily diet. Adults need:
700 micrograms of vitamin A per day for men
600 micrograms of vitamin A per day for women
However, because they are such a rich source of vitamin A, we should be careful not to eat too much liver and liver product foods.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٨ م

Meats and meat products that you should cook all the way through are:
poultry and game, such as chicken, turkey, duck and goose, including liver.
offal, including liver
burgers and sausages
kebabs
rolled joints of meat
You can eat whole cuts of beef or lamb when they are pink inside as long as they are cooked on the outside.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٨ م

Because of the efforts of the Prophet (PBUH), the pre-Islamic Age of ignorance ended, and the polytheistic society of Arabia was transformed into a monotheistic society in a short time. Towards the end of his blessed life, almost everyone in the Arabian Peninsula had converted to Islam. The number of Muslims has continued to grow ever since, and Islam is now the fastest-growing religion globally.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٧ م

Bacteria and viruses can be found all the way through poultry and certain meat products (such as burgers). This means you need to cook poultry and these sorts of meat products all the way through. When meat is cooked all the way through, its juices run clear and there is no pink or red meat left inside.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٦ م

Cooking meat safely
Follow the cooking instructions on the packaging.
Some people wash meat before they cook it, but this actually increases your risk of food poisoning, because the water droplets splash onto surfaces and can contaminate them with bacteria.
It is important to prepare and cook food safely. Cooking meat properly ensures that harmful bacteria on the meat are killed. If meat is not cooked all the way through, these bacteria may cause food poisoning.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٦ م

The marriage of Muhammad and Khadija was most successful. It was blessed with felicity unlimited for both husband and wife. Khadija dedicated her life to the service of her husband and of Islam. She spent all her vast wealth in strengthening Islam, and on the welfare of the Muslims. Khadija had the same sense of mission as Muhammad had, and she was just as eager as he was to see Islam triumph over paganism.

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منذ 2 سنوات نشر في ٢٠٢٣/٠٩/٢٥ م

When meat thaws, liquid can come out of it. This liquid will spread bacteria to any food, plates or surfaces that it touches. Keep the meat in a sealed container at the bottom of the fridge so that it cannot touch or drip onto other foods.
If you defrost raw meat and then cook it thoroughly, you can freeze it again. But never reheat meat or any other food more than once as this could lead to food poisoning.

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