How to cook bulgur
Bulgur wheat is very simple to prepare.

It’s available in fine, medium, or coarse varieties and takes about 5–20 minutes to cook, depending on the type and cooking method. The coarser the grain, the longer the cooking time.

Most brands of bulgur provide cooking directions, so it’s best to check the package first for specific instructions. Still, if you bought bulgur in bulk or don’t have any directions, there are a few basic bulgur cooking methods you can use.